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Photo courtesy of Pie Collective by Achatz
From buttery crusts and seasonal fillings to creative takes on classics, Metro Detroit’s bakeries are baking up slices of happiness this season. Whether you’re someone who swears by apple or a dessert lover seeking keto-friendly indulgence, there’s a pie for every craving and every occasion across the Metro Detroit area.
Zingerman’s Bakehouse
3711 Plaza Drive, Ann Arbor
Known for turning everyday treats into favorites, Zingerman’s Bakehouse is synonymous with handmade quality. “Every year the Bakehouse churns out thousands and thousands of pies to grace holiday tables throughout Southeast Michigan and beyond,” shares the Bakehouse team. Seasonal favorites include classic Pumpkin, Pecan, and Apple (with a signature streusel topping), along with creative offerings like Jumbleberry, a bright mix of cranberry, blueberry, raspberry, and blackberry, and Chocolate Chess, a Southern-inspired staple. Available daily, each pie is made from scratch with Zingerman’s attention to detail, ready to bring delicious options to tables near and far, along with its variety of breads, bagels, pastries, and beyond.
Vito’s Bakery
36578 Moravian Drive, Clinton Township
7839 26 Mile Road, Washington Township
For over 50 years, Vito’s Bakery has been a local favorite for timeless Italian pastries and baked goods. The shop’s pie selection covers everything from Lemon Meringue and Coconut Cream to fruit-filled classics like Apple, Cherry, and Blueberry. Best sellers include the Caramel Apple Dutch and the French Silk with homemade whipped cream. Most pies feature Vito’s signature crust (French Silk has an Oreo version), filled with house-made fillings and finished with crumb topping, cream, and more. Alongside pies, customers can indulge in pastries like cannoli, sfogliatelle, cheesecake brownies, and cream puffs, all crafted with care.
Pie Collective by Achatz
Multiple locations in Metro Detroit
When you’re looking for pie, Achatz is dedicated to handmaking specialties. “Pie Collective by Achatz brings all the comfort of homemade holiday baking straight to your table,” says the team. “This year, grab the classics like Pumpkin, Sweet Potato, and Pecan, or try their recently returned fan favorite, the Autumn Harvest Pie. It starts with a rich layer of pecan pie, topped with silky pumpkin filling, a generous layer of whipped cream, and finished with a sprinkle of pumpkin spice and candied pecans.” Beyond these staples, other standout choices include Chocolate Bourbon Pecan, Caramel Nut Apple, Cannoli Cream, Banana Split, and Key Lime. Each pie is made without preservatives, baked with the warmth and tradition that Achatz has built its reputation on.
Keto Katz Bakery
36759 Garfield Road, Clinton Township
Decadence doesn’t have to come with the sugar rush. Keto Katz Bakery specializes in low-carb, gluten-free, and grain-free creations that prove you can have your pie and eat it too. Each homemade crust is rich, buttery, and perfectly balanced, and is the ideal base for flavors like Banana Cream with whipped cream, Chocolate Silk, Peanut Butter Chocolate, Pumpkin, and Pecan. The Broccoli and Cheddar Quiche adds a savory variety to their lineup. Everything is made to order and typically ready for pickup in a few days. Beyond pies, Keto Katz offers coffee cakes, cheesecakes, muffins, and even keto-friendly dinners, making it a one-stop shop for those following a low-sugar lifestyle without compromise.
Grand Traverse Pie Company
291 North Zeeb Road, Ann Arbor
9912 East Grand River Avenue, Brighton
41640 Ann Arbor Road, Plymouth
With connections in Michigan’s fruit belt, Grand Traverse Pie Company celebrates local fruit through every pie slice. From Northern Spy apples to Montmorency cherries, each pie showcases the state’s harvest. Their signature Grand Traverse Cherry Crumb, made with tart cherries and a golden crumb topping, remains a favorite and is the official pie of the National Cherry Festival in Traverse City. The bakery’s lineup includes Michigan favorites like the ABC Crumb (apple, blueberry, and cherry), Blackberry Peach, and Strawberry Rhubarb Crumb, as well as indulgent cream pies, like Banana and Chocolate Peanut Butter Cream choices. For those wanting something that feels seasonal, classic Pumpkin and Apple Dumpling with Caramel are hits. With gluten-free and sugar-free options available, every pie is crafted with the same flaky crust and home-baked heart that makes this Michigan brand shine.
Nothing captures the heart of fall quite like a fresh pie cooling on the counter. Across Metro Detroit, bakers are blending tradition with creativity, celebrating local ingredients, time-honored recipes, and a shared love of comforting sweetness. Whether you’re stocking up for the holidays or treating yourself to a midweek slice, these pies promise a taste of pure Michigan made with love and plenty of butter.
This article has been updated to include new information. The original article was published on October 24, 2024, and was authored by Carolyn Hall.
